6-8 Breakfast Menu

Monday Tuesday Wednesday Thursday Friday
Sep 2
BREAKFAST SAUSAGE PIZZA. WG
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
Sep 3
BISCUIT EGG & CHEESE
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
Sep 4
WAFFLES, WHOLE GRAIN
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
SYRUP, PANCAKE AND WAFFLE *RESIZED*
Sep 5
BREAKFAST BURRITO
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
Sep 6
MUFFINS, VARIETY
CHEWY GRANOLA BAR BREAKFAST
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
Sep 9
PANCAKE WRAP, WHOLE GRAIN, TRK
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
SYRUP, PANCAKE AND WAFFLE
Sep 10
EGGS & TOAST
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
Sep 11
BISCUIT WITH GRAVY
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
Sep 12
FRENCH TOAST STICKS, WHL GRAIN
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
SYRUP, PANCAKE AND WAFFLE
Sep 13
MONKEY BREAD
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
Sep 16
Sep 17
Sep 18
PANCAKE WRAP, WHOLE GRAIN, TRK
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
SYRUP, PANCAKE AND WAFFLE
Sep 19
BAGELS, MINI, WGR, 2
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
CREAM CHEESE, REDUCED FAT
PEANUT BUTTER
Sep 20
FRENCH TOAST CASSEROLE
BERRY SAUCE
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
Sep 23
BREAKFAST SAUSAGE PIZZA. WG
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
Sep 24
BISCUIT EGG & CHEESE
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
Sep 25
WAFFLES, WHOLE GRAIN
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
SYRUP, PANCAKE AND WAFFLE *RESIZED*
Sep 26
BREAKFAST BURRITO
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
Sep 27
MUFFINS, VARIETY
CHEWY GRANOLA BAR BREAKFAST
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
Sep 30
PANCAKE WRAP, WHOLE GRAIN, TRK
CEREAL, VARIETY
TOAST, WHOLE WHEAT
YOGURT PARFAIT
ULTIMATE BREAKFAST ROUND
FRUIT, VARIETY 1 CUP
MILK,VARIETY, UNFLAVORED
FRUIT JUICE,100% ASSORTED
SYRUP, PANCAKE AND WAFFLE
Aug 6, 2019

Nutrients

Monday, September 2, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BREAKFAST SAUSAGE PIZZA. WG 210 2.00 480.00 8.00 27.00 3.00 10.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 3, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BISCUIT EGG & CHEESE 264 7.62 577.33 14.18 24.59 3.05 9.60
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 4, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
WAFFLES, WHOLE GRAIN 140 0.00 190.00 5.00 22.00 2.00 4.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25
SYRUP, PANCAKE AND WAFFLE *RESIZED* 198 0.00 99.22 0.00 49.14 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 5, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BREAKFAST BURRITO 340 6.04 742.96 16.48 32.25 2.17 13.94
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 6, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
MUFFINS, VARIETY 285 4.86 213.74 13.81 36.63 2.86 4.52
CHEWY GRANOLA BAR BREAKFAST 231 0.56 212.77 2.39 48.03 4.37 5.08
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 9, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
PANCAKE WRAP, WHOLE GRAIN, TRK 240 4.50 360.00 15.00 18.00 2.00 7.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25
SYRUP, PANCAKE AND WAFFLE 99 0.00 49.61 0.00 24.57 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 10, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
EGGS & TOAST 293 7.60 446.71 16.87 16.40 1.00 18.17
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 11, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BISCUIT WITH GRAVY 374 9.18 1093.83 19.58 36.35 3.05 10.94
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 12, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
FRENCH TOAST STICKS, WHL GRAIN 250 1.50 300.00 9.00 36.00 4.00 7.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
SYRUP, PANCAKE AND WAFFLE 99 0.00 49.61 0.00 24.57 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 13, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
MONKEY BREAD 225 1.93 135.00 6.94 35.96 3.00 6.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 18, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
PANCAKE WRAP, WHOLE GRAIN, TRK 240 4.50 360.00 15.00 18.00 2.00 7.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25
SYRUP, PANCAKE AND WAFFLE 99 0.00 49.61 0.00 24.57 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 19, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BAGELS, MINI, WGR, 2 150 0.00 320.00 2.00 31.00 3.00 6.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
CREAM CHEESE, REDUCED FAT 70 3.50 140.00 6.00 2.00 0.00 2.00
PEANUT BUTTER 200 3.00 150.00 16.00 8.00 2.00 7.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 20, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
FRENCH TOAST CASSEROLE 341 4.77 353.95 10.57 51.88 2.00 11.41
BERRY SAUCE 56 0.00 22.40 0.00 14.27 0.91 0.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 23, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BREAKFAST SAUSAGE PIZZA. WG 210 2.00 480.00 8.00 27.00 3.00 10.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 24, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BISCUIT EGG & CHEESE 264 7.62 577.33 14.18 24.59 3.05 9.60
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, September 25, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
WAFFLES, WHOLE GRAIN 140 0.00 190.00 5.00 22.00 2.00 4.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25
SYRUP, PANCAKE AND WAFFLE *RESIZED* 198 0.00 99.22 0.00 49.14 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, September 26, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
BREAKFAST BURRITO 340 6.04 742.96 16.48 32.25 2.17 13.94
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, September 27, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
MUFFINS, VARIETY 285 4.86 213.74 13.81 36.63 2.86 4.52
CHEWY GRANOLA BAR BREAKFAST 231 0.56 212.77 2.39 48.03 4.37 5.08
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, September 30, 2019

Recipes Calories
(kcal)
Sat Fat
(g)
Sodium
(mg)
Total Fat
(g)
Carbs
(g)
Fiber
(g)
Protein
(g)
PANCAKE WRAP, WHOLE GRAIN, TRK 240 4.50 360.00 15.00 18.00 2.00 7.00
CEREAL, VARIETY 106 0.20 152.00 1.10 23.60 2.40 2.20
TOAST, WHOLE WHEAT 103 2.33 125.00 4.17 14.00 1.00 3.00
YOGURT PARFAIT 323 1.47 63.71 5.38 64.97 5.82 6.79
ULTIMATE BREAKFAST ROUND 245 2.00 215.00 6.00 43.50 6.00 5.00
FRUIT, VARIETY 1 CUP 211 0.11 2.57 0.56 53.37 7.10 2.48
MILK,VARIETY, UNFLAVORED 93 0.84 104.95 1.28 12.17 0.00 8.24
FRUIT JUICE,100% ASSORTED 55 0.00 6.63 0.00 13.62 0.00 0.25
SYRUP, PANCAKE AND WAFFLE 99 0.00 49.61 0.00 24.57 0.00 0.00

Close Nutrients

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.